The blade of the Aogami Warikomi knife is made of Aogami blue steel, which is hidden in the brass handle. The V-shaped blade lets you use the knife with either hand. The blade is opened by the Chikiri lever and remains open with friction, without a separate locking mechanism.
Handcrafted in Japan.
29,00€ TTC
3 in stock
Blade thickness: approx. 3.0 mm
Please note that carbon steel requires special care: these blades turn black with use, this oxidation is inevitable and cannot be avoided. There’s no need to wash the knife, just wipe the blade clean after use. It’s a good idea to wipe it regularly with an oil-impregnated cloth.
When the knife is new, the blade may be a little taut, but will loosen over time. If it becomes too loose, it can be tightened by hammering the pivot – a great feature of the Higonokami knife.
| Weight | 0,15 kg |
|---|
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France (metropolitan)
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